It's Time To Legalize Haggis
Will a petition from a physician bring the USDA to its senses?
Thanks to globalization, we plebes can pay just $6.49 for a whole Whopper meal fit for a 16th-century king.
Federal regulators and lawmakers are pushing bans after a new study came out linking indoor gas stove usage to childhood asthma.
Warning diners that red meat is bad for the environment is yet another attempt to socially engineer food choices.
Compliance could prove impossibly expensive for independent food sellers.
The city has not yet announced whether it will fight the order in court.
The war on animal food products continues to pick up adherents in Europe.
Backyard chickens are slowly making headway, but not without tradeoffs.
Alcohol-related ballot measures were in play in several states last week. The results were lukewarm.
No one is confused about whether Tofurky is turkey.
The ordinance governing how food can be shared is designed to make it next to impossible to share food.
Plaintiffs want the nanny state to nanny harder.
The restrictions are clearly intended to crush breweries in order to protect restaurants.
Haarlem lawmakers claim the ban will help fight climate change.
Liz Truss seeks to possibly end ill-advised bans on advertising and special deals on foods experts deem “unhealthy.”
The community fridge is a civic model that regulators should encourage, not seek to shut down.
Denver blames food trucks for late night chaos, while a city councilman in Alabama says he straight up wants to protect restaurants.
New York state enacts one of the most bizarre laws of the drug war.
New rules from the state alcohol control board could grind breweries into insolvency.
How can it be that with so much cattle in America, we sometimes can't buy meat?
Regulators are setting their sights on ghost kitchens and virtual restaurants.
The principle has implications that go far beyond abortion. Some of them deserve far more attention than they have gotten to this point.
Somerville still has costly regulations on the books even though New Jersey has legalized the sale of home-baked items.
Regulatory uncertainty is keeping the seaweed market from reaching its full potential.
Everybody knows what almond, oat, and soy milk are. We don’t need the FDA’s intervention, no matter what the dairy lobby claims.
Hudson Valley foie gras producers are not taking New York City's guff sitting down.
The Parkers filed their lawsuit under Maine’s new ‘right-to-food’ constitutional amendment.
Plus: Supreme Court sides with Ted Cruz in campaign finance case, gender quota for corporate boards ruled unconstitutional, and more...
Proposition 12 threatens the national food economy.
Do California's rules violate the dormant commerce clause?
Wyoming is now encouraging drivers to report roadkill casualties for harvesting.
Consumer trends suggest a meatless near future is increasingly unlikely.
More choice can decrease meat consumption without coercion of regressive taxation.
Despite shifting enforcement away from cops, NYC is still ticketing the dickens out of New York's street-food sellers.
Why? A better question was why they were ever involved in the first place.
Do you, like many Americans, feel especially charitable this time of year? Enjoy helping those in need? Better buy a permit.
The state’s “reforms” have saddled merchants with oppressively expensive permitting demands.
Detroit leaders throw around words like "fairness" and "equity" while shielding big restaurants from smaller competition.
The Cuisine and Empire author dishes on the anti-French origins of Turkey Day, why she hates "organic" food, and the genius of Julia Child.
It's oppressively hard, if not impossible, to sell homemade food in the Bay State. One lawmaker proposes massive regulatory reform.
The Open Restaurants Program spared much of New York's restaurant industry from the ravages of COVID-19 shutdowns.
Corporate welfare hurts the people who actually need help.
States recognized the need to reduce regulations for cooks who work out of their homes.
The ban hasn't prevented deadly drunk driving incidents, but it is hamstringing bars and restaurants hurt by COVID shutdowns.
Language regarding seed exchanges could violate contracts.
A bill signed into law this month in Illinois and one awaiting governor approval in New Hampshire would let kids sell non-alcoholic beverages outside their homes.
Warning people about the dangers of raw meat doesn't require prohibiting the practice.